Experience the authentic taste of Sardinia
Reserve Your Journey to Sardinia
Your table at Bronzo is not just a reservation; it’s a ticket to an unforgettable journey through the heart of Sardinian cuisine, crafted with love and served with pride. We look forward to welcoming you and sharing the flavours and stories of our island
Indulge your palate
Fresh made in house pasta
Discover the essence of Sardinian cuisine with our fresh, in-house pasta. Crafted daily by Fabio, each dish is a celebration of authentic flavours and artisanal tradition. Join us for an unforgettable dining experience where every bite tells a story of passion and craftsmanship.
Our Menu
Starters
Millefoglie di Carasau(V) (VG option)
Sardinian flat crispy bread layers, stracciatella cheese, tomatoes, olive pate
£ 9.50
Sardinian Longevity soup (VG)
A hearty soup with veggies and beans, inspired by the island’s healthy lifestyle.
£8.50
Pane Frattau (V)
Sardinian flat bread, tomato sauce, pecorino cheese, pouched egg
£11.50
Mains
SPAGHETTI POMODORO FRESCO (VG OPTION)
With San Marzano tomatoes sauce, basil, Parmesan cheese (add chilli for arrabbiata)
£12.95
CASARECCE AL PESTO
With home-made pesto sauce, toasted pine-nuts, parmesan cheese
£13.50
PAPPARDELLE AL RAGÙ DI CINGHIALE
Wild boar ragù slow cooked with herbs and aromas, pecorino cheese
£17.50
About us
Leading the team are Sara and Fabio, an enthusiastic couple whose journey into cooking dates back many years. Graduate of the prestigious Alma Culinary Academy, Fabio works his culinary magic in the kitchen, creating contemporary takes on traditional Sardinian/Italian dishes. Imagine fresh seafood and luscious meats dancing with freshly prepared pasta that is brimming with flavour and produced with only the freshest ingredients.
But Bronzo is more than simply mouthwatering food. It’s a unique experience. We take pride in presenting …