Our Menu

N I B B L E S
GUTTIAU (VG)
Sardinia flat crispy bread, evo, salt
£5.95
OLIVES (VG)
£4.95
FOCACCIA (VG)
Home-made rosemary focaccia
£5.95
Starters
Millefoglie di Carasau(V) (VG option)
Sardinian flat crispy bread layers, stracciatella cheese, tomatoes, olive pate
£ 9.50
Sardinian Longevity soup (VG)
A hearty soup with veggies and beans, inspired by the island’s healthy lifestyle.
£8.50
Pane Frattau (V)
Sardinian flat bread, tomato sauce, pecorino cheese, pouched egg
£11.50
ANTIPASTO MISTO VEGETARIANO (CAN BE MADE VEGAN)
Mixed grilled vegetables, pickles, olives, cheeses, bread
£12.90
CALAMARI RIPIENI
Fresh squid, with Mediterranean stuffing on creamy courgettes.
£13.95
ZUPPETTA DI COZZE
Mussels in a spicy tomato and garlic sauce served with bread
£11.95
POLPO ALLA SARDA
Tender octopus salad, potatoes, tomatoes, olives
£13.95
ANTIPASTO MISTO (SERVES 2 PPL)
Mixed Sardinian cured meats, mixed cheeses, olives, pickles, and bread
£24.00
CARPACCIO DI ROAST BEEF
Roast beef carpaccio with parmesan, cherry tomatoes, rocket
£11.90
BURRATA E PROSCIUTTO
Burrata cheese, Parma ham, tomato, basil
(swap Parma ham with marinated grilled aubergine for vegetarian option)
£12.50
Pasta mains
ALL OUR PASTA FRESCA IS MADE IN HOUSE EVERY DAY
SPAGHETTI POMODORO FRESCO (VG OPTION)
With San Marzano tomatoes sauce, basil, Parmesan cheese (add chilli for arrabbiata)
£12.95
CASARECCE AL PESTO
With home-made pesto sauce, toasted pine-nuts, parmesan cheese
£13.50
RISOTTO AI FUNGHI PORCINI E TARTUFO (VEGAN OPTION)
Risotto in a creamy porcini, wild mushrooms and black truffle sauce, Parmesan cheese
£18.95
LASAGNA VEGETARIANA
Buckwheat lasagna, potato, chard, Savoy cabbage, bechamel, fontina Valdostana cheese
£16.95
FREGOLA ALLO SCOGLIO
Sardinian giant couscous like pasta with king prawns, mussels, squid, clams, tomato sauce,
chilli (can be made with risotto)
£19.95
PAPPARDELLE SPADA E MELANZANE
With sword fish, fried aubergines, cherry tomato
£19.95
SPAGHETTI VONGOLE E BOTTARGA
With clams, garlic, baby tomatoes, cured mullet roe, chilli
£18.95
SPAGHETTI GAMBERI E ZUCCHINE
Tiger prawns, courgettes, cherry tomato, lemon zest and crunchy pistachios, chilli
£18.95
PAPPARDELLE AL RAGÙ DI CINGHIALE
Wild boar ragù slow cooked with herbs and aromas, pecorino cheese
£17.50
MALLOREDDUS ALLA NUORESE
With slow-cooked pork shoulder, sausages in a tomato sauce, olives, pecorino cheese
£14.95
BUCATINI ALLA ZANKY
With crispy guanciale, n’duja (spicy-hot pork salami),stracciatella cheese, tomato sauce
£16.95
Gluten Free: All our sauces are gluten free
Ask your server for pasta shapes availability and choose any sauce
(price according to the sauce)
HOME-MADE RAVIOLI
RAVIOLI OF THE DaY
Ask your server for availability
£16.95
CULURGIONES (V)
Sardinian dumplings stuffed with potato, pecorino cheese, mint in a tomato sauce
£18.95
RAVIOLI BRONZO
Stuffed with guanciale , creamy eggs in a Parmesan sauce. (carbonara style)
£17.95
Meat and Fish mains
MAIALETTO ARROSTO
Roasted suckling pig, roasted potatoes
£28.00
POLLO ALLA CACCIATORA
Braised chicken supreme, potatoes, olives in a tomato and red peppers sauce
£23.00
SPIGOLA ALLA MEDITERRANEA
Pan-fried sea-bass fillets, tomato, potato, olives in a white wine sauce
£27.95
ZUPPA DI PESCE
Sea-bass, monkfish, squid, prawns, mussels, in a spicy rich tomato, bread
£29.95
Sides
TOMATO & ONIONS (VG)
£5.50ROASTED POTATO
£6.00SAUTEED SPINACH
£5.00MIXED SALAD (VG)
£5.00
RUCOLA E PARMIGIANO (V)
Rocket, parmesan cheese, glaze
£8.00
PINSA ROMANA
Served: Tue-Wed-Thu
Crafted with a special dough that’s light and airy, Pinsa offers the perfect balance of crispy crust and soft,
tender center. Enjoy a lighter alternative to traditional pizza, perfect for those who appreciate digestibility without
sacrificing flavour
MARGHERITA
Tomato, fior di latte, mozzarella (swap with vegan mozzarella £1.50)
£12.95
MORTADELLA
Fior di latte, mortadella, burrata, black truffle, pistachio
£18.95
NORMA
Tomato, fior di latte, grilled aubergine, ricotta mustia cheese, cherry tomato, basil
£14.95
BOSCAIOLA
Fior di latte, crispy guanciale, crispy rosemary roast potatoes
£16.95
SUPER PICCANTE
Tomato, fior di latte, nduja, ventricina, fresh habanero chili paste, ricotta (very hot)
£15.95
PARMA
Tomato, fior di latte, Parma ham, cherry tomato, rocket, stracciatella
£17.95
Desserts
Tiramisu (V)
Home-made with Savoyard biscuit, coffee, mascarpone cream
£7.00
Sebada al Miele
Deep-fried pastries filled with cheese, lemon zest. Served with honey
£8.50
AFFOGATO AL CAFFE (V)
Vanilla or chocolate ice cream drowned in espresso coffee, amaretto crumbles
£6.50
TORTINO AL CIOCCOLATO (V)
Chocolate pudding with warm heart of chocolate, served with vanilla ice cream
£7.00
SBRONZO (V)
Vanilla ice-cream drowned in a shot of dark rum, raisins